Improvement of irrigation efficiency in nut crops (Almond, Hazel, alnut and Pistachio) in areas with limited water resources n ORDER TO REDUCE PRODUCTION COSTS
Socio principal: INSTITUTO NACIONAL DE INVESTIGACIONES AGRARIAS - CENTRE DE MAS BOVE
Socios participantes: CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS ; INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES ; INSTITUTO VALENCIANO DE INVESTIGACIONES AGRARIAS ; Institut National de la Recherche Agronomique (INRA) ; Istituto Sperimentale per la Frutticoltura ; Universitédegli Studi della Tuscia ; Universitédegli Studi di Perugia
Programa: Second Framework Programme
Inicio del proyecto: Mar, 01/10/1991
Finalización del proyecto: Jue, 01/06/1995
Nut crops are in limited supply within the European Communities (EC) but there is a need to reduce the costs of European nut production if it is to compete with other nut production areas in the world. Irrigation is one of the agricultural practices that has most effect on production but water is a limited resource in European nut producing areas and is costly. Work is being done to reduce production costs by inceasing the efficiency of water utilization by nut trees and particularly to find an appropriate controlled deficit irrigation (CDI) schedule that will give greater yields using reduced amounts of water.